Grilled Steak Enchilada
Grilled steak, Chipotle Port Sauce, corn tortillas, Jack & Feta cheeses, tomatos, cilantro, green onion, salsa fresca, sour cream, black beans & Southwestern Wild Rice.
On Wednsday, April 8, 2015 Melinda and Matt had dinner at Coyote Bar and Grill in Carlsbad. Matt had the Grilled Steak Enchilada. Melinda had the Grilled Seafood Salad.
Grilled steak, Chipotle Port Sauce, corn tortillas, Jack & Feta cheeses, tomatos, cilantro, green onion, salsa fresca, sour cream, black beans & Southwestern Wild Rice.
Grilled scallops, prawns, fresh fish, mixed greens, Feta cheese, tomato, baby corn & Lemon-Cilantro Vinaigrette.